Producer: Valette, Perigord, France
Size: 6 x 65g tins in a presentation sleeve

 

A traditional line up of 6 different terrines and pâtés that sum up the flavours of France in one attractive package. Comprises one each of the following:

 

Chicken liver paté with Champagne

Terrine of duck, figs and Loupiac wine

Country pork paté with truffle juice and Armagnac

Pork and morilles mushroom terrine

Goose rillettes

Traditional duck and pork paté with Cognac and spices